Please join us for an amazing evening of excellent French wine and expertly crafted pairings.
For those of you who know Bandol, this dinner is a must. And for those who don’t, it’s a chance to learn about one of the most delicious wines of France! We’ll be crafting a 6 course dinner paired with Château Vannieres’ collection of whites, rosés, and reds, including rare, older vintages (1988, 1995, 2001). Meet the winemaker.
Wines featured: 2015 Bandol Rose, 2014 Bandol Blanc, 2009 Bandol Rouge, 2001 Bandol Rouge, 1995 Bandol Rouge and 1988 Bandol rouge.
$150 per person for the pairing menu, $50 for the wine flight alone. Please email us at firstname.lastname@example.org for more information or to reserve a seat! Reservations also available on OpenTable. You may begin your dinner at anytime between 5 and 8:30pm to participate.